SHARING MENU

MONDAY TO THURSDAY 

$60

Focaccia & Podere S. Biagio olive oil

Fava bean dip, chicory

Burratina, broad beans, melon, sauce vierge

+ Zippoli honey, fennel seeds, pecorino 8ea

Individual choice of pasta

Tortelli, goat curd, nettle, pine nuts

Mafaldine, crab, rapa, lemon

Bucatini all’amatriciana, pecorino

Mixed greens salad, sesame & lime dressing

Tiramisu