SHARING MENU
MONDAY TO THURSDAY
$60
Focaccia & Podere S. Biagio olive oil
Fava bean dip, chicory
Burratina, broad beans, melon, sauce vierge
+ Zippoli honey, fennel seeds, pecorino 8ea
Individual choice of pasta
Tortelli, goat curd, nettle, pine nuts
Mafaldine, crab, rapa, lemon
Bucatini all’amatriciana, pecorino
Mixed greens salad, sesame & lime dressing
Tiramisu